The Burnt Norton

Stacy Linderman 4 months ago

We stopped here for dinner and drinks before a show at Kirby Center. 6 min walk We had the edamame which came with a delicious sauce Filet with lobster tail and shrimp And short rib were very tasty Loved the blueberry lemon drop martini We will be back

Anna Lamoreux 4 months ago

Sunday brunch with the crab ragoon omelette then Friday night with the Surf and Turf were such an amazing treat! In the Surf and Turf the lobster was cooked perfectly, so sweet and succulent, along with the tasty shrimp, and the steak was perfectly seasoned and delicious. The omelette at brunch was the best one I've ever eaten and such a large portion I had to take half with me to enjoy another day. Dez is such an amazing chef and so personable and Jean made delicious unique drinks to enjoy. I almost wish I didn't have to return to Tennessee because I'd love to experience more of The Burnt Norton! If you stop in from out of town like me or are lucky enough to live near you will not regret a trip there in such a relaxing and unique atmosphere. Completely worth it!

Dynastie Thomas 4 months ago

One of my favorite places to come and eat at! Tessa is my favvv server. The drinks are amazing, food even better. Def a hometown staple 🤍

Jessie Baker 4 months ago

Okay, need to not swoon and simply be objective . As a woman who has spent her life in the biggest cities from east to west and across the ocean I was gob-smacked, more like a love tapped, literally. Personally, working in the food, industry, and some of the best restaurants ever my hubby and friends and me of course were delighted!!!! The culture is friendly, warm, edgy, and relaxed. The Olive appetizer was so incredible, not only did I eat olives for the first time in my life and love them, but the chef offered me her recipe. I’ve worked for dozens of chefs, and that is not the case usually! To see such a young group of women run such a tight ship with such a focus on experience, and quality, actually blew my mind. I live two hours away and I cannot wait to get back. The charcuterie was beautiful. The pizza was so savory and delicious. My cappuccino brought me all the way back to my Beautiful neighborhood in West Hollywood, California. I haven’t had a cappuccino that Amazing in a very long time. Tiramisu lit my universe. I ate the whole thing. That is saying something. To be honest, I stabbed my husband (with my fork), in the hand when he tried to take some more. He had a limonc

Matthew Lyons a year ago

I stopped here with a friend for lunch and it was great. The menu is be creative and they offer their own spin on a lot of different dishes. The service was extremely friendly and attending as well. We started with the smoked salmon, which we really liked. I always like when smoked salmon comes with a lot of things like cucumbers and radishes and they definitely delivered. I even had the French onion soup, which I thought was very good as well. We then ordered the shaved Brussels sprout and pancetta pizza because we were so curious. We were really surprised by this pizza and really enjoyed it. I also really liked the mango lemonade I had too. Everything was great and I look forward to going back!